The Beautiful Wedding Day of Laura Vickery & Matt Hodgson at St Cuthbert's & The Grand
Laura's Bouquets had more than just a hint of "confectionary" about them, fluffy and delicate, exquisitely fragranced with some truly beautiful blooms I included white Peonies, David Austin's Award winning Juliet, Bombastic, Sweet Avalanche and Amnesia together with the most beautiful English Sweet PeasThe Bride's Mum had to don Dad's Jacket so we could pin on the Boutonniere in his absence
I loved Mum's Wrist corsage of tiny rolled Rose petals, lemon fragranced Wax Flower Blossom, Sweet Peas and a touch of Alchemilla Mollis.
Then Jill and I were off to meet Matt the very handsome Groom to pin on his rather special Vendella Rose Boutonniere with Rolled Amnesia Rose Petals, Astrantia, Alchemilla Mollis, Eucalyptus and Ivy Leaves, he did look very pleased with it!!!
We pinned on the Bestman's and Groom's Father's Buttonholes too
And Jill put on the Groom's Mum's Jacket so that I could attach her Eppaulette Corsage of Cymbidium Orchids, tiny Rose buds and Hydrangeasto compliment her outfit in Champagne & Chocolate Brown
And just how beautiful is this Brides Mum?
The Bridesmaids really did look sensational and Rebecca (Centre) thank you so much for the cakes we all thoroughly enjoyed them!!!!
The most handsomest young men at the wedding
A Tiny miniature Buttonhole
Huge Congratulations to Laura and Matt from all of the events team at Flower Design
Then we were off to The Grand Hotel for the celebrations.
A series of Goldfish bowls in different sizes for the round Top Table in the centre of the Room
Two vases with opposing coloured hand ties. A Cake Plinth with a fabulous creation using Diplocyclos
I really loved this particular creation of entwined contorted hazel, wound with pearls and clustered tiny rose buds coming from a base of fresh Hydrangeas and Sweet Peas submerged within two vases, I love this one because it represents the lovely Laura and Matt!!!
A different Cake plinth design with Orchids attached into the nest of Diplocyclos
Peonies, Roses and Sweet Peas were in the centre of the Cake plate
On the Bar a collection of Over sized Martini Vases with posies of Sweet Peas and Roses
The Place setting were brilliant!!!
Then the guests started to arrive on a fabulous old double decker bus
Rebecca got to work finishing off the chocolate cup cake tower Yummy!!!
The completed delicious cake and another tall elegant silver table stand design