"Peaches & Cream" The Completely Dreamy Wedding Day of Jane & James Muir at The Great Hall at Mains

This was a such an elegant dreamy wedding day with some of my all time favourite flowers involved, glorious English Garden Roses; Juliet & Keira from the nurseries of David Austin, apricot Hyacinths, White Peonies, fragrant Lily of the Valley, Cream Sweet Peas, Champagne Grass, Eucalyptus & Dill
Not only did Jane have a delicious selection of fresh flowers she also had the most adorable Flower Girl and some pretty stunning Bridesmaids too!

The all important Flower Design Events wedding bouquet carrying lesson 

The Bride's Mum's Corsage of Rolled Metalina Petals, Delphinium Elatum Florets, Albiflora Bruneii & silver Eryngium, Dad's Cream Vendella Rose Boutonniere with Champagne Grass detail

Next stop the completely fabulous wedding venue The Great Hall at Mains (another of my favourite things about this wedding day)

The scene was set with silver Candlesticks on silver pedestals and silver lanterns lining the aisle
Elegant Birdcages dressed the wedding card collection table
The tiny Birdcages were decorated with tiny posies of Hyacinths & Roses

The larger Birdcage lantern was set into a ring of white Lilac, Roses, Hydrangeas, Sweet Peas and Peonies, the heat from the lantern lifted the fragrance to heady heights!!!

The English Garden Rose Juliet
The Bride Groom's rather special Boutonniere of scented Lily of the Valley, Champagne Grass, rolled Vendella Rose Petals, tiny Gracia Creme Rose buds and the exquisite Rose Juliet

A very elegant dress corsage in shades of blue including Cornflowers, Delphinium Florets, Brodea and Nigella
The Ushers Boutonniere's of a Cream Vendella Rose With Rolled Petals and a Gracia Creme Rose bud
The tall elegant silver candlesticks looked magnificent on our silver pedestals

Candlelit candelabras also framed the ceremony space looking beautiful and romantic

White Peonies are so blousy and soft

Miniature candelabras dressed the low bar tables

Two small Bird Cages dressed with Roses & Hyacinths were placed on the Registrars tables

Fresh Rose Petals lined the aisle

A Blue & Ivory dress corsage
James, Jane's seriously handsome Bride Groom
The Bride Groom's Peach & Cream Boutonniere of Lily of the Valley & an English Garden Rose Juliet

The beautiful Bridesmaids were next to arrive wearing a fabulous coral shade, their bouquets toned perfectly

Jane looked utterly breath taking when she arrived, her bridal bouquet of Roses, Peonies, Sweet Peas, Hyacinths & Lily of the Valley in shades of peaches and creams was absolutely perfect

A beautiful Bridal Bouquet in Peach, Apricot and Cream shades

Huge congratulations to Jane & James from all of the team here at Flower Design Events

The completely amazing caterers for the day were our all time favourites "Twelve"

The tables for the wedding breakfast were dressed with a combination of high and low designs, high Candelabras & candlesticks and low candlelit Bird Cages

The Candlelit Birdcages were surrounded by a fragrant selection of Roses, Sweet Peas, Lilac, Hydrangeas & Peonies

The fabulously tall Candlesticks were topped by a sphere of fresh Roses, Hydrangeas, Dill and lilac

Our large Baroque style candelabras were encircled by Juliet & Keira Roses, Hydrangeas, Peonies, white Lilac and trails of fresh variegated Ivy

The chairs were covered by the fabulous team from Creative Cover Hire

The top table was dressed with miniature versions of the guest table designs, small Bird cages and mini candleabras were dressed with Roses, Ivy and hyacinths, each one was placed on it's own mirror and alternated down the length of the table

This was such a beautiful wedding, huge thanks to Jane & James for choosing Flower Design Events to create their wedding flowers! xxx


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